Monday, November 11, 2013


Slow-Cooker-Quinoa-Chili-Chicken

Meal Plan for 11/11-11/16

Monday
Breakfast: eggs and tea
Snack: date bar
Lunch: quinoa salad
Snack:  baked oatmeal muffin

Tuesday
Breakfast: Oatmeal (with walnut and dried fruit) and almond milk
Snack: banana and hard boiled egg
Lunch: PB and J
Snack:  apple
Dinner: Leftovers from Monday’s soup and salad

Wednesday
Breakfast: eggs, avocado, cheese
Snack: orange, grapes or pear
Snack:  apple and cheese
Dinner:  Stuffed Peppers , green salad and chips

Thursday
Breakfast: banana chocolate protein shake
Snack: hard boiled egg and orange
Lunch:  PB & J
Snack:  fresh berries and yogurt
Dinner:   leftovers: Stuffed peppers and salad

Friday
Breakfast:  eggs and tea
Snack:  toast with nut butter
Lunch:  salad
Snack:  apple and cheese
Dinner:  Fresh fish, salad and brown rice